Wines Of The Week: Oregon Pét-Nat, 2015 Rioja Reserva, And Whiskey Aged In Tequila Barrels

Finding a bottle of bubbly that you can pop open with abandon any night of the week—that pairs with a wide range of food but is just as transporting on its own, and that is so pleasurable it tastes like it costs more than it actually does—is cause for celebration. The Evening Land Seven Springs …