American Airlines Re-Opens Flagship Lounges With Menus By James Beard-Celebrated Chefs

In 2019, American Airlines passengers in first or business class could enjoy such specialties as James Beard award-winning chef Sarah Grueneberg’s spinach and ricotta rotolo, mushroom bolognese and artichoke ravioli either in-flight, or at the Flagship Lounge at Chicago’s O’ Hare International …